Street Food Pop Up

Thurs/Fri/Sat - ongoing

Menu (subject to change)

SHAOLIN DOUBLE SMASH BURGER

$16

Double Beef Smash Patty's w/ cheese, house barbecue sauce, pickles & bama white sauce.

OL' DIRTY SMASH BURGER

$18

Smash Beef Patty topped w/ texas ranch-hand chilli, cheese & bama white sauce.

PIMPIN' SHRIMP TACO

$12

Lime & Ginger Shrimp Taco w/ chilli crunch fried rice, chargrill corn & coriander salsa

DIXIE FLAT BREAD

$20

Crispy fried chicken tossed in lemon & garlic glaze, served in handmade 

flat bread w/ shredded lettuce & jalapeno queso.

Saturday, June 28, 5pm

$65 - Limited tickets

Expect a creative fusion of The America’s Soul Food traditions, reimagined with the vibrant flavours of Southeast Asian street food. 

THE MENU

Cheeky Balls: Beef Cheek Arancini w/ smoked tomato salsa & jalapeno feta crema.

Sausage & Grits: Smoked Pork Link served on manchego polenta & topped w/ pork crackle & coriander chimichurri.

Sushi Sandwich: w/ Char Sui pulled Chicken, spring onion kimchi, wasabi cream cheese mayo & pickled ginger.

Chow Bun: Chorizo Meatball in a Szechuan pepper arrabbiata sauce w/ rocket ginger & cashew pesto. 

Dessert: Lychee Crème Brulee w/ sesame caramel.